This easy soup recipe can be made at the last minute. It's vegan, inexpensive, Low fat, high fiber! Heart healthy! You can make it very low sodium!
After a long day at work, you would love to come home to a nice meal already prepared!
Here is a very easy dish you can make in just a few minutes! This dish is easy to also involve the kids! It can simmer while you all sit down with a nice cup of tea and share the details of your day!
2 Cans white beans (I rinse mine to reduce the salt)
1 can diced tomatoes
1/2 onion diced
1 clove garlic minced
1/2 small package frozen spinich, or about 2 cups fresh from your garden
3 carrots, chopped
2 T olive oil
2 C Vegatable Broth
Salt and pepper to taste
Chili flakes
Herbs de Provance (optional)
Parmesean cheese for topping
In a large sauce pan, heat oil, place in onions and garlic, stir and cook till translucent, add
everything else! Simmer till carrots done. Top with cheese!
Yum!
Have a blessed day! Please like and share!
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